So Long, But Not Goodbye
Our fall intern bids adieu—for now.
By
Kara Robart
With my semester here coming to a close, it’s time for me to reflect on what I’ve learned. The list is long, but I’ll give you some of the highlights. I’ve learned how to hail a cab. I’ve learned how to interact with people from all sorts of ethnic, religious, and economic backgrounds—because, let’s face it, encountering “difference” is just not something that happens that often in Fremont, MI. I’ve learned how to properly order a cheesesteak (provolone, wit’, thank you very much).
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%0D%0A%20%20It’s%20bittersweet.%0D%0A<%2Fp>%0D%0A
%0D%0A%20%20On%20one%20hand,%20I’m%20exited%20to%20get%20back%20to%20the%20friends,%20the%20family%20and%20the%20homemade%20cranberry%20sauce%20that%20await%20me%20this%20holiday%20season.*%20On%20the%20other%20hand,%20I’m%20sad%20to%20be%20saying%20goodbye%20to%20this%20office,%20these%20people%20and%20this%20city%20that%20I’ve%20called%20home%20for%20the%20past%20four%20months.%20I’ll%20be%20trading%20in%20the%20gray%20of%20the%20city%20for%20the%20white%20(at%20least,%20if%20Mother%20Nature%20gets%20her%20act%20together)%20of%20the%20rural%20area%20from%20which%20I%20hail.%20Leaving%20Philadelphia%20will%20be%20weird,%20and%20it’s%20weird%20that%20it’s%20weird.%20You%20know%3F%0D%0A%0D%0A%0D%0Ahttps%3A%2F%2Fwww.bookbusinessmag.com%2Farticle%2Fso-long-but-not-goodbye%2F" target="_blank" class="email" data-post-id="2709" type="icon_link"> Email Email
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