Scholarly

The Supreme Court has ruled in the Andy Warhol--Prince fair use case. What does this mean for scholarly communications, and the reuse of materials for AI training? The post The Supreme Court Case of Andy Warhol Foundation v. Goldsmith: What, if Anything, Does it Mean to Artificial Intelligence? appeared first on The Scholarly Kitchen.

Digital transformation can revolutionize the world, turning it into an inclusive place for people with and without disabilities, with accessibility powered by artificial intelligence. The post Guest Post — Accessibility Powered by AI: How Artificial Intelligence Can Help Universalize Access to Digital Content appeared first on The Scholarly Kitchen.

Here's where you can find Scholarly Kitchen Chefs at the SSP Annual Meeting. The post See You in Portland! SSP Annual Meeting Panels featuring Scholarly Kitchen Chefs (and a Song to Get You There) appeared first on The Scholarly Kitchen.

We invite you to participate in the 2023 Workplace Equity Survey. What has changed since the last (2018) Survey? Is DEIA still a priority, or are we seeing organizations take a step back? The post Guest Post — Workplace Equity 2023 Versus 2018: Reckoning or Retrenchment? appeared first on The Scholarly Kitchen.

We're off for Memorial Day. Please allow Shonen Knife to get your summer started. The post Out of Office — Summer Begins appeared first on The Scholarly Kitchen.

Raymond Pun, Sai Deng, and Guoying (Grace) Liu on the challenge of advocating for diversity, equity and inclusion within scholarly communications when your own institution isn’t “there” yet. The post Guest Post: Pushing for Equity and Diversity in Scholarship through Open Access: Lessons Learned and Perspective from the Chinese American Librarians Association (CALA) appeared first…

With a lawsuit filed last week Pen America, Penguin Random House, authors, and parents began fighting book bans. Other publishers should help. The post The Publishing Community Should More Actively Oppose Book Bans appeared first on The Scholarly Kitchen.

Read what Chefs Angela Cochran and Alice Meadows (respectively) have to say about the recent ISMPP conference and RDA 20th Plenary Meeting in today's Smorgasbord The post Smorgasbord: Trends from Spring 2023 Meetings and Conferences (Part Two) appeared first on The Scholarly Kitchen.

As co-host of the Scholarly Communication Podcast, I've spent the last six months speaking with university press publishers and small to mid-size commercial book publishers. Here's what I've learned. The post 10 Trends I Observed Interviewing 10 Publishing Executives About the Future of Academic Books appeared first on The Scholarly Kitchen.

Today, Avi Staiman officially joins us as a regular contributor in The Scholarly Kitchen. The post Welcoming a New Chef in the Kitchen, Avi Staiman appeared first on The Scholarly Kitchen.