Scholarly

Guest Post — A Conversation about the Reality of Neurodiversity
December 3, 2020 at 5:30 am

Katy Alexander and Ruth Wells talk about their experience of neurodiversity as part of the Publishing Inclusion Enabled group mission The post Guest Post — A Conversation about the Reality of Neurodiversity appeared first on The Scholarly Kitchen.

Guest Post — In Pursuit of Scholarly Publishing Relevance
December 2, 2020 at 5:30 am

Jennifer Regala discusses the pursuit of the "R" word -- how to drive your career in scholarly publishing by remaining relevant. The post Guest Post — In Pursuit of Scholarly Publishing Relevance appeared first on The Scholarly Kitchen.

The SSP Generations Fund: Investing in the Promise of our Future
December 1, 2020 at 8:30 am

The Society for Scholarly Publishing (SSP) is investing in future generations of scholarly communications professionals and championing the values of inclusion, diversity, and equity. Find out how you can help through The SSP Generations Fund. The post The SSP Generations Fund: Investing in the Promise of our Future appeared first on The Scholarly Kitchen.

SSP’s Early Career Development Podcast: Episode 6, SSP’s Fellowship and Mentorship Programs and the New Generations Fund
December 1, 2020 at 6:00 am

Meredith Adinolfi and Sara Grimme speak with Vicky Truter, Adya Misra, and Sai Konda about their experiences and participation in SSP’s Fellowship and Mentorship programs. The post SSP’s Early Career Development Podcast: Episode 6, SSP’s Fellowship and Mentorship Programs and the New Generations Fund appeared first on The Scholarly Kitchen.

Thanks A Lot — A Quarantined Thanksgiving
November 26, 2020 at 5:30 am

A Thanksgiving song for a year that has left us broken-hearted. The post Thanks A Lot — A Quarantined Thanksgiving appeared first on The Scholarly Kitchen.

Chef’s Selections: Best Books Read (and more!) During 2020, Part 2
November 25, 2020 at 5:30 am

The beginning of the holiday season means it’s time for our annual list of our favorite books read during the year (and more!) . Part 2. The post Chef’s Selections: Best Books Read (and more!) During 2020, Part 2 appeared first on The Scholarly Kitchen.

Chef’s Selections: Best Books Read (and more!) During 2020, Part 1
November 24, 2020 at 5:30 am

The beginning of the holiday season means it’s time for our annual list of our favorite books read during the year (and more!). Part 1 today, Part 2 tomorrow. The post Chef’s Selections: Best Books Read (and more!) During 2020, Part 1 appeared first on The Scholarly Kitchen.