Books, always, seem to defy expectations. Some are hyped to high heaven and never meet expectations; others surprise. Take the case of Herman Koch’s The Dinner. The Dutch novel, a huge success in Europe, has found itself in the top ten on The New York Times Book Review’s bestseller list for three weeks running.
Like the Times‘s own reviewer, Claire Messud, I had my doubts that the book would resonate with American readers.
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The amended U.S. Lacey Act, which prohibits trade within the United States of products made from plants that are harvested in contrary to international law or the law of their countries of origin, has already impacted the wood industry, from the investigation of Gibson Guitars to a recently reported seizure of Peruvian hardwood. Both of these cases involved solid wood products. But what about paper?
Longfellow’s celebration of the forest primeval finds its echo today in the green revolution taking place along the supply chain of the paper industry. Although—as I learned from interviewing people who prefer not be quoted on the subject—good intentions are ahead of actual practice, it is a harbinger nonetheless of the revolutionary transformations taking place in the paper industry’s business practices. Which brings me to the subject of this column: a snapshot of the globally transforming paper industry, the state of book-paper supply, and how the present outlook shapes your paper usage and purchasing strategies. As long as print products are foundational to the