Scholarly
Prediction is a strong word. Does anyone really know the future? Of course not, but it's fun (and can be helpful) to speculate. Come add to the Chefs' predictions for 2018. The post Ask The Chefs: What Are Your Predictions For Scholarly Communications in 2018? appeared first on The Scholarly Kitchen.
RA21 aims to replace IP address authentication (and proxy servers) with federated identity authentication - but have we thought through the implications? The post What Will You Do When They Come for Your Proxy Server? appeared first on The Scholarly Kitchen.
Breaking news today: Digital Science is launching a new citation index that includes a research analytics suite a modern article discovery and access experience. This new product, Dimensions, will offer stiff new competition for Elsevier and Clarivate. The post A New Citation Database Launches Today: Digital Science’s Dimensions appeared first on The Scholarly Kitchen.
How what seems like magic can be explained with a little math. The post The Fine Line Between Math and Magic appeared first on The Scholarly Kitchen.
A new book explores how biases and broken systems get built into technology products and platforms. The post Book Review: “Technically Wrong,” by Sara Wachter-Boettcher appeared first on The Scholarly Kitchen.
Predicted to radically consolidate STM journals, the OA megajournal has found a successful niche market. The same can be said for MOOCs. The post Future of the OA Megajournal appeared first on The Scholarly Kitchen.
Elsevier is often thought to the be enemy of libraries, but Elsevier's practices have in fact improved libraries' situation, including lowering the prices for scientific article. The post Why Elsevier is a Library’s Best Friend appeared first on The Scholarly Kitchen.
Library discovery can only succeed in reaching a high market share if it is intensely user-centered. Articulating user-centric principles for discovery has enabled the University Library to Illinois to evolve a discovery environment that meets the needs of its community of users. The post Discovery Should Be Delivery: User-Centric Principles for Discovery as a Service…
Meet our newest Chef, Lisa Janicke Hinchliffe. The post Welcoming a New Chef in the Kitchen: Lisa Janicke Hinchliffe appeared first on The Scholarly Kitchen.
Something fun to do as you suffer through a colder than usual spell. The post The Upside of Bitter Cold: Frozen Soap Bubbles appeared first on The Scholarly Kitchen.