Houghton Mifflin Harcourt Gets Culinary Program, Webster's New World Reference and CliffsNotes from John Wiley & Sons
Wiley's Natalie Chapman heads to HMH; Rux Martin gets imprint
By
Brian Howard
About Wiley
Wiley is a global provider of content-enabled solutions that improve outcomes in research, education, and professional practice. Our core businesses produce scientific, technical, medical, and scholarly journals, reference works, books, database services, and advertising; professional books, subscription products, certification and training services and online applications; and education content and services including integrated online teaching and learning resources for undergraduate and graduate students and lifelong learners.
0 Comments
View Comments
E
Brian Howard
Author's page
Related Content
Comments
%0D%0A%20%20Also%20heading%20HMH-ward%20is%20Wiley%20VP%20and%20publisher%20Natalie%20Chapman,%20who%20will%20head%20up%20HMH's%20culinary%20program%20(reporting%20to%20General%20Interest%20Group%20Senior%20Vice%20President%20and%20Publisher%20Bruce%20Nichols)%20as%20well%20as%20a%20number%20of%20Wiley%20editorial,%20marketing,%20publicity,%20and%20production%20staff.%0D%0A<%2Fp>%0D%0A
%0D%0A%20%20In%20another%20development%20related%20to%20the%20move,%20HMH%20Senior%20Executive%20Editor%20Rux%20Martin%20will%20launch%20Rux%20Martin%20Books.%0D%0A%0D%0A%0D%0Ahttps%3A%2F%2Fwww.bookbusinessmag.com%2Farticle%2Fhoughton-mifflin-harcourt-gets-culinary-program-websters-new-world-reference-cliffsnotes-john-wiley-sons%2F" target="_blank" class="email" data-post-id="2441" type="icon_link"> Email Email
0 Comments Comments