COVER STORY: Inside the Ebook Test Kitchen
A look at what's cooking on the cutting edge of ebook technology.
By
Brian Howard
Facebook
Facebook
Twitter
Twitter
LinkedIn
LinkedIn
%0D%0A%0D%0A%0D%0Ahttps%3A%2F%2Fwww.bookbusinessmag.com%2Farticle%2Fwhats-cooking-cutting-edge-ebook-technology%2F" target="_blank" class="email" data-post-id="3001" type="icon_link">
Email
Email
0 Comments
Comments
As Apple tried so diligently to impress upon us with their big New York education event in January, there could be a better way. While the results of Apple's big e-textbook push remain to be seen, there are companies pushing to refine the model, and redefine the delivery of knowledge.
"For us, this is definitely about a new medium," says Matt MacInnis, an Apple vet and founder and CEO of San Francisco-based Inkling. "If you zoom way out, what we're doing is we're looking at the world of experts, whether that expertise is in travel, molecular biology or knitting—it doesn't matter. There are people out there who want to consume that expertise."
« Previous 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 AllNext »
0 Comments
View Comments
E
Brian Howard
Author's page
Related Content
Comments